top of page
Food Photography Staging

Personal Chef

Provide a general description of the items below and introduce the services you offer. Click on the text box to edit the content.

Chefs Portrait

Culinary Classes

Chef Massey will help you develop and refine your cooking, baking, and menu development skills. Chef can also assist with dietary knowledge for those with new allergies or create a refreshed inspired menu selection. With guidance, you can learn to set yourself up for success developing a weekly menu program. You can even learn to cater your own parties, or plan a group cooking class with friends and family. Take the time to learn these valuable culinary tips and tricks from the comfort of your own home!

Heyday Dinner.jpg

Private Events

Chef Massey's inspiring personal Chef services focus on sustainable, and regionally sourced products to create custom multi-course menus, themed menus, receptions and family style meals. He is passionate about creating unique culinary experiences that are tailored to your specific tastes and dietary needs.

Chef pic.jpg

Demostrations

The demonstrations service provides an interactive and educational experience for your guests. Chef Massey delivers engaging cooking demonstrations, allowing guests to watch and learn as he prepares delicious dishes. These demonstrations can be customized to a theme of your choice, and built out with a multi-course to enhance your experience. Enjoy the entertaining Chef engagement as he prepares your course(s) before you.

Menu Samples

Menu


Farm to Table
A welcome celebration of New England's Bounty


Elote
Husk Grilled Corn | Huitlacoche Aioli | Cosmic Cheese Powder | Narraganset Queso Fresco
$8
Gluten free
Vegetarian
Organic


Fried Green Tomatoes
Abenaki Corn Flour Breading | Romesco Sauce | Herbed Greens | 10yrAged Balsamic | EVOO
$14
Gluten free
Vegetarian


Pork Belly Wraps
Boston Bib | Five Spice Rub | Pork Belly Mayo | Char Siu Sauce | Pickled Julienne Veg | Cilantro Sprig | Chili Threads
$18
Gluten free


Scallop Crudo
Blistered Shishito Pepper | Torn Cilantro | Kumquat Vinaigrette | Aged White Shoyu | Mache
$18


Guinea Ballotine
Shaved Black Summer Truffle | Foie Gras | Roasted Parsnip and Apple Puree | Pine Gastrique | Braised Greens
$35
Gluten free


Steele Head Trout
Seared Trout | Trumpet Royale | Succotash Salad | Italian Salsa Verde | Pickled Fiddle Head
$31
Gluten free


Bison Short Rib
Miso Braised Rib | Dakota Black Corn Polenta | Broccolini | Roasted Elephant Garlic Chips
$42
Gluten free


Garden Mosaic
Blistered Heirloom Tomatoes | Nettle Pesto | Roasted Baby Vegetables | Stuffed Squash Blossom | 10yr Aged Balsamic
$28
Gluten free
Vegetarian


Blueberry Cheesecake
Blueberry Cheesecake | Corn Lemon Curd | Corn Cake Coins | Blueberry Compote
$13
Vegetarian


Chocolate Cherry Manhattan
Flourless Chocolate Cake | Manhattan Gel | Candied Cherries | Gold Leaf
$11



Chef Massey's Tasting Menu
A 9 course meal that's bold on taste, light on calories


Foraged Mushroom Rillette
Rye Puff Pastry | Maitake Rillette | Comte Tuile
$10
Gluten free
Vegetarian


Egg & Lox Belly
Steele Head Trout | Lemon Caper Chervil Cream Cheese | Einkorn Bagel Bite | Quail Egg | Arugula Micros
$12


Devil's on Horseback
Stuffed Medjool Dates | Bayley Hazen Blue | Prosciutto | 10yr Aged Balsamic | Russian Kale Micro Salad
$10
Gluten free


Crab Puppies
Abenaki Corn Flour | Blue Crab | Remoulade
$11


Boar Ball
Wild Boar and Pork Belly Blend | Spicy Pomodoro | Black Garlic Knott
$11
Mild


Beet Bourguignon Bite
Scarlet Turnip | Chioggia | Carrot | Onion | Brown Lentil
$7
Gluten free
Vegan


Octopus a la Plancha
Spanish Octopus | Crispy Chorizo | Crispy Confit Potato | Squid Ink Aioli | Romesco | Crispy Romanesco
$13
Gluten free
Mild


Smoked Watermelon Tartar
Smoked Trio of Watermelon | Yuzu Vinaigrette | Ginger Essence | Toasted Coriander Foam | Arugula Micros
$13
Gluten free
Vegan


Summer's Slow End
Meyer Lemon Curd | Strawberry Coulis | Italian Meringue | Marcona Almond Sugar Cookie Crumb
$13
Vegetarian



Thanksgiving
A bountiful inspired celebration.


Harvest Salad
Roasted Corn | Pit Roasted Kabocha Squash | Pepita | Crumbled Goat Cheese | Field Greens | Apple Cider Vinaigrette | Brown Butter, Brown Sugar Rye Croutons
$13
Vegetarian


Acron Squash Bisque
Charred Acorn | Crème Fraiche | Hot Honey Drizzle | Pickled Fennel and Currants
$8
Gluten free
Vegetarian


Roasted Turkey
Organic Brined Turkey | Pan Jus | Abenaki Corn Bread Stuffing | Rosemary Brown Butter Whipped Potatoes | Wok Dutch Beans
$29
Gluten free
Organic


Roasted Yams
Roasted Yams | White Miso Rub | Yuzu Vinaigrette
$6
Vegetarian


Maple Bacon Brussels
Crispy Brussels | Roasted Cipollini Onion Puree | Maple 8 Gastrique | Maldon Salt | Crispy Bacon
$14
Gluten free


Dutch Apple Pie
Buttered Crumble | Honeycrisp Apples | Bourbon Caramel Sauce | Chantilly Vanilla Bean Cream
$10
Vegetarian


Honeynut Brule Pie
Honeynut Squash Custard | Brule Top | Chantilly Cream
$9
Vegetarian

bottom of page