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Chef Massey is your go-to source for culinary expertise and comprehensive food and beverage consulting services. With over twenty one years of experience as an Executive Chef, he has expertly operated luxury resorts such as Canyon Ranch, to top corporate hotel chains such as Marriott, Wyndham and Hilton. Chef Massey has a sharp understanding of the challenges that come with running a successful business. He is passionate about helping his clients reach their goals. He will provide you with the guidance, strategies, and resources you need to improve your operations. Whether you are an independent restaurant, a franchise, or a multi-unit culinary concept, Chef Massey's services are tailored to fit your specific needs. He will analyze your operations, develop systems, and structure your business to ensure maximum success.

Chef Consulting

Our Happy Clients

"Stagecoach did a great job bringing on Chef Massey, who is remarkably talented." "Chef's food is great."

Stagecoach Tavern Guest

Guy H. Lenox, MA 


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